Engadin Scuol

Sent

Pensiun Aldier Sent

Our plates remain round. We cook with neither points nor stars but with heart and freshness instead. Not pretentious. We use regional products and avoid food mileage wherever possible. In season you may find the mushrooms from our local woods on the menu. The meat served is always alpine and from the local farmer. No imports. 

Extras

WLAN, dog-friendly, vegetarian selection, space for groups, space for seminars/celebrations 

Opening hours, prices and all further information: 

www.aldier.ch 

 

Further information

Pensiun Aldier Sent

Plaz 154
7554 Sent

Phone +41 81 860 30 00

Email info@aldier.ch

http://www.aldier.ch

Source: Tourismus Engadin Scuol Samnaun Val Müstair AG
Updated:

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